Sunday Bake: Mango Cake

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Mango Cake

Since it’s Mango season, try this delicious Mango Cake Recipe by @SavourDessert. Sunday Bake…every Sunday on PNGBUZZ.COM

Ingredients

  • 150g butter at room temperature
  • 1/2 cup sugar
  • 1 teaspoon vanilla essence/extract
  • 2 eggs
  • 1/3 cup mango puree
  • 1 1/3 cup self-raising flour
  • 2 ripe mangoes, peeled and sliced thinly into wedges.

Method

  • Preheat oven to 180°C (160°C fanforced)
  • Grease and line base and side of desired tray, (a slice tin or an 18cm round cake tin)
  • Mix butter, sugar and vanilla until creamy
  • Add eggs one at a time and mix well to combine
  • Add mango puree and mix
  • Add flour and mix until just combined
  • Pour mixture onto lined baking tray
  • Arrange the mango slices on the batter
  • Bake in 180 degree Celsius oven for about 20-35 mins

Enjoy!

Follow @SavourDessert on Instagram for some home-made baking inspiration

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